I somehow think it is necessary that all of us just casually sit down and think. Think about the things that possibly have an alternative. A few days back, a friend of mine was talking to me around 2 a.m and she said: "yar sakht dil kr rha hay molten lava cake khanay ka!" So like every … Continue reading Brownie in a mug!
So this post will be about the Chinese gravy which has the least gravy, to be honest. But this recipe has a touch of my mom's own additions. Typically the recipe stays the same more or less. But the quantities and the ingredients are a little different. A little only... Yes. I have no idea … Continue reading Chicken- Vegetable (Chinese)
I've been working for my sweet temptations over the past week so I decided to bake something different today. Evenings at my home have always made me happy because every time the clock struck 7, a tea-tray would be served with something delicious to eat and tea of course! Following my ma's footsteps, I aim at keeping … Continue reading Rosemary stuffed Bread
Okay so like I posted on my Facebook page, here's the recipe for an amazing carrot cake. Its sweet, it's salty and it is very very light! Technically, a carrot cake is thought of as if the carrots are the only main ingredient. Sadly enough, that ain't true. It ain't just carrots, there's a slight touch of cinnamon in there too! … Continue reading Carrot Cake ❤
Having the implacable need of eating, I cannot stop myself from heading into the kitchen and munching on something on my way out. What the problem is, there are so many times you would only walk in their, open your fridge and see that there are not many things for you to eat. Especially, if … Continue reading Stuff it up this evening with Stuffed Potatoes!
This recipe was due a while ago but the truth is, the brownie recipe needs to be perfect before you tell other people. And I've given a try to several different recipes over the past few weeks. After a considerable number of false brownie techniques, I finally stumbled on the one that cannot be simply … Continue reading Brownie mania
When I became interested in walking through the kitchen doors, the first question that I had in mind was: What's the best way to make cupcakes? (Because in my opinion Cupcakes are little happy treats that EVERYONE loves..) Imagine for a second here though, a golden brown cupcake with THE perfect bump on the top, paired with … Continue reading Easy Vanilla cupcakes!
That day, when I was writing the "coffee" post, I started craving for a freshly made chocolate cake. Well because let me tell you something.. If your taste buds are tickling with some minor munching need or some not so heavy pastries there's nothing better for you than a chocolate cake served with garam garam chaye! … Continue reading The Simple Cake